This sterilizer is mainly used for sterilization in high viscosity products with fiber and bigger flesh, and other products with high acidity, such as fruit juice, jam, coffee beverage, sterilized milk. Sterilization temperature is at 80℃-140℃.
Capacity: 3T/H-15T/H.
We has developed a variety of filling ways to meet different product characteristics and process requirements, to provide customers with perfect solutions from raw materials to packaging.
